
Triphala Health Benefits, Side Effects & More
Triphala is an Ayurvedic herbal rasayana formulation. It is the composition of three herbs that is Haritaki, Bibhitaki, and Amlaki in the ratio of 1:2:3. It has multiple health benefits from digestion to immunity.
However, like any natural remedy, it also has some potential side effects that users should be aware of.
This blog will discuss the health benefits of Triphala and the side effects of consuming it, the Ayurvedic perspective on it, and how to use it safely and effectively.
Properties of Triphala
Triphala has always received plenty of importance due to its diverse therapeutic applications. These three fruits work differently to provide an array of healing actions:
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Amalaki (Indian Gooseberry): It has antioxidant, anti-inflammatory, and immuno-modulatory properties because of the content of Vitamin C.
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Bibhitaki: It has a well-known detoxifying effect for the lungs and liver.
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Haritaki: A laxative by nature, promotes digestion and is beneficial for healthy bowel movements. The above three ingredients confer major characteristics to Triphala:
Together, these ingredients provide Triphala with the following key properties:
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Antioxidant
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Anti-inflammatory
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Antibacterial and antiviral
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Adaptogenic (stress-reducing)
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Digestive tonic
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Mild laxative
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Rejuvenative (Rasayana)
Nutritional Composition of Triphala
Triphala is not typically analyzed for traditional macronutrients like protein or fat. It is rich in essential micronutrients and phytochemicals that contribute to its therapeutic benefits. Some of its key components include:
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Vitamin C (especially from Amalaki)
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Tannins
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Gallic acid
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Ellagic acid
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Chebulagic acid
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Flavonoids
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Saponins
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Polyphenols
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Alkaloids
This set of natural compounds can help combat oxidative stress, boost metabolism, and improve detoxification pathways within one´s body.
Triphala in Ayurveda
In Ayurveda, Triphala is the quintessential Tridoshic Rasayana, which means it balances all three doshas, Vata, Pitta, and Kapha.
It is used to promote longevity, improve digestion, purify the body, and strengthen the immune system.
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Vata: Haritaki balances the excess Vata with its warm, grounding quality.
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Pitta: Amalaki cools and smoothing the fiery Pitta imbalance.
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Kapha: Bibhitaki enables the extrication of sputum and works towards assisting respiratory health.
Triphala is also used extensively in Panchakarma therapy for deep cleansing and rejuvenation of the body through Ayurveda's detoxification protocols.
It is ideal for cell repair and keeps aging at bay, thanks to its Rasayana (rejuvenative) property.
Other Names of Triphala
Triphala is known by different names across various cultures and Ayurvedic texts:
Regional Language |
Name |
Sanskrit |
Triphala |
Hindi |
Triphala Churna |
English |
Three fruits |
Tamil |
Thiripala |
Telugu |
Triphala Podi |
Kannada |
Trifal |
Siddha |
Tripali |
Health Benefits of Triphala
Discover the health benefits of Triphala, a traditional Ayurvedic mix of herbs known for its action on digestion, building immunity, eliminating toxins, and well-being:
1. Improves Digestion and Gut Health
One of the best-known health benefits of Triphala is its efficiency in maintaining digestion and gut health. Because it is mild, it acts like a laxative to stimulate peristalsis (the passage of waste out of the body).
In such a case, it reduces constipation, bloating, and gas and promotes healthy bowel movement frequency. Triphala also helps in the absorption of nutrients and maintains a healthy balance of intestinal flora, thereby enhancing digestion.
2. Detoxifies the Body
A significant health benefits of Triphala is it detoxifying action.The antioxidant potential of Triphala helps with the sequestering of free radicals and thus elimination of toxins and reducing oxidative stress.
By support to liver detox pathways, blood purification, and removal of waste from the digestive tract Triphala nourishes the floor for the nature cleansing process of the body and increases its vitality.
3. Supports Weight Loss
It increases metabolism and appetite regulation. Triphala can be considered a useful support in the management of weight.
It improves fat metabolism, reduces water retention, and contributes to stable blood sugar levels of which would make it useful for anyone interested in losing weight naturally or maintaining their weight.
4. Boosts Immunity
Triphala is rich in immune-enhancing Vitamin C and flavonoids, protecting and supporting the immune system in fighting infections.
Some Triphala health benefits include its antimicrobial and antiviral properties that reduce inflammation and enhance white blood cell activity. Thus, Triphala provides very strong protection against diseases.
5. Enhances Skin and Hair Health
One of the chief health benefits of Triphala is encouraging collagen production due to its strong antioxidants, thus keeping skin young and healthy.
Triphala is said to treat acne and pigmentation, promote healing of skin wounds, and slow down aging.
Another Triphala health benefit for hair is the promotion of scalp health, which aids hair growth while combating dandruff and enhancing hair texture.
6. Improves Eye Health
Triphala helps keep the vision clear while alleviating eye-related concerns.
Among the health benefits of Triphala are the relief from eye fatigue, protection against age-related macular degeneration, and the soothing of eye redness and irritation.
Consistent usage of Triphala both internally and eye wash can improve long-term eye health.
7. Regulates Blood Sugar
Another significant health benefit of Triphala is the management of diabetes and blood sugar imbalance.
It enables an increase in insulin sensitivity and decreases the absorption of sugar in the gut.
With pronounced control of blood glucose, glycation, and oxidative stress, and support of pancreas health, it is an effective natural medicine for maximized diabetes support.
8. Supports Cardiovascular Health
Triphala will aid in the well-being of the heart using its antioxidant and cholesterol-lowering action.
In addition to lowering LDL (bad) cholesterol, Triphala health benefits also include the management of hypertension and increasing circulation.
Together, these actions further protect blood vessels, improve arterial integrity, and support overall cardiovascular function.
9. Anti-Cancer Potential
Recent discoveries suggest the antitumor activity of Triphala might stem from anti-proliferation and apoptosis of cancer cells.
The health benefits of Triphala have been examined to inhibit tumorigenesis, improve the detoxification of carcinogens, and protect DNA from damage.
Although further studies are needed, these should be seen as very promising results showing health benefits in cancer prevention and adjuvant therapy.
Potential Side Effects of Triphala
Triphala is considered safe when taken in recommended amounts, but some people may experience side effects from consuming it when excessive amounts are taken over prolonged use.
Common Side Effects of Triphala:
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Diarrhea: Its laxative effect shows largely when the drug is taken in high doses.
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Dehydration: As a result of excessive bowel movement.
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Abdominal cramping or discomfort
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Flatulence or distension
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Headache (some consider this to be most probably due to the detoxification effect)
Triphala Side Effects in Special Conditions:
There are different forms in which you can consume Triphala. One can opt for powder or churna form, capsules, tablets, or teas. Choose the form, which suits you best as per the convenience and health goals.
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Powder: Take 1/2 to 1 teaspoon at bedtime in warm water for digestive cleansing.
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Tablets/Capsules: 250-1000 mg daily, drink before meals or at night.
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Tea: Brew 1 teaspoon of Triphala in hot water for 5 to 10 minutes and drink before a meal or just after.
Who Should Avoid Triphala?
The following groups of people should either avoid the use of Triphala or take precautions while using it:
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Pregnant and lactating women
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A person with chronic diarrhea
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Person on a lower blood sugar level medication
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Children under 5 years of age
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Surgical patients
Any person with other diseases or who is on prescription medication must consult their doctor before using it.
Conclusion
Triphala is a time-tested Ayurvedic remedy known for its holistic approach to health and wellness.
However, the health benefits of Triphala are impressive, it’s equally important to be aware of the side effects of it. Like any herbal supplement, it may not be suitable for everyone and can cause issues such as digestive discomfort or interactions with certain medications if used improperly.
To experience the full health benefits, it should be used mindfully, with proper dosage and under the guidance of a healthcare professional.
References
- Peterson CT, Denniston K, Chopra D. Therapeutic uses of Triphala in Ayurvedic medicine. Journal of Alternative and Complementary Medicine. 2017;23(8):607–614. https://doi.org/10.1089/acm.2017.0083
- Belapurkar P, Goyal P, Tiwari-Barua P. Immunomodulatory effects of Triphala and its individual constituents: a review. Indian Journal of Pharmaceutical Sciences. 2014 Nov-Dec;76(6):467–475. https://pmc.ncbi.nlm.nih.gov/articles/PMC4293677/
- Nagori BP, Solanki R. Role of Triphala in the management of constipation and associated gastrointestinal disorders. Integrative Medicine Research. 2019;8(2):139–145. https://doi.org/10.1016/j.imr.2019.01.002

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